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At La Balsa, everything revolves around fresh, seasonal produce. Homemade and artisanal cuisine.
Our menu is constantly updated to incorporate the best ingredients of each season.
This way, you can be sure to enjoy fresh, flavorful, and high-quality dishes.
You will discover surprising textures, unexpected combinations, and captivating aromas that will transport you to Mediterranean cuisine.

Menu

Every day from 6:00 a.m. to 11:00 p.m.

To share

Rustic bread with oil and salt

Baked hot bread

€5.00

Vegetarian
Wheat

The big croquette 65 gr

Homemade ham croquette

€5.00

Our Gilda

Anchovy, piparra pepper, and olive

€3.80

Sautéed seasonal mushrooms

Seasonal sautéed mushrooms with egg

€22.00

Grilled or Andalusian style Squid

Fresh squid

€21.00

Cantabrian Anchovy 00

Cantabrian Anchovy 00 with olive oil

€20.00

Coca bread with tomato

Toasted bread with tomato, olive oil and Salt

€6.50

Wheat

Russian Salad 1979

Russian salad with pickles

€15.50

Vegan

"Carpier Smoked Assortment

Marinated salmón, eel, cod and herring

€24.00

Stracciatella burrata and cherrys

Stracciatella burrata and roasted cherry tomates

€18.00

Iberian pork sashimi

100% iberian pork sashimi “100% Bellota”

€19.00

Cheese Board

5 types of sliced cheese

€18.00

Foie Nougat

Foie with nuts, plum, and dried apricots

€26.00

Rices & Pasta

A wide selection of fresh and tasty dishes made with local products

Seafood Rice

Rice with red prawn, cuttlefish and mussels

€28.00

Oc tail rice

Creamy octail rice

€31.00

Fishes

Grilled octopus 300gr

Octopus grilled over our charcoal, with Iberian pork jowl and sweet potato puree

€38.00

Fresh fish of the day

The reschest fish from our sea

Precio Mercado

Grilled cod

Cod served with white beans

€31.00

Red tuna tartare

Tartare with cured egg yolk

€32.00

Meats

Roast Canelón

Canelón with mushroom béchamel and foie

€24.00

Steak Tartar con chips

Hand cut steak tartar

€28.00

Beef sirloin with Café Paris

Beef fillet with Café París sauce and fries

€32.00

Our meats

The La Balsa 1979 chops are subjected to personalized and detailed maturation processes. To be consumed at their optimum point, they need to be tempered for a few minutes. The time will vary according to the thickness and weight of the piece.

Dehesa

Kg

€85

Lurra AA

Kg

€95

Retinta

Kg

€105.00

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